Almond Toffee Milkshake

Directions

• STEP 1:

  In a blender, add the ice cream, milk, ¼ bar of Niagara Chocolates Almond Toffee Milk Chocolate Bar, and ¼ cup caramel sauce. Blend until smooth.

• STEP 2:

  Melt Niagara Chocolates Dark Chocolate in a glass bowl, over a double boiler.

• STEP 3:

  Dip the rim of a 12 ounce glass in the melted chocolate, and sprinkle with chopped almonds.

• STEP 4:

  Swirl ¾ cup caramel sauce between each glass and fill with shake.

• STEP 5:

  Garnish with whipped cream, remaining caramel, pretzels and Niagara Chocolates Almond Toffee Milk Chocolate Bar

• STEP 6:

  Indulge in the deliciousness!