INGREDIENTS:
- 1 bag of marshmallows (12 oz)
- 1 bag Niagara Chocolates Peanut Butter Cups
- 12 graham crackers
PB and Smores Skillet
We’re giving a traditional summer time treat an indulgent twist with this easy-to-make #smores skillet dip made with our delicious Niagara Peanut Butter Cups. See the recipe and directions below.
Directions
-
STEP 1:
Mix marshmallows and Niagara Chocolates Peanut Butter Cups in a grill-appropriate container (1.5-quart capacity). TIP: stainless steel pans work great! -
STEP 2:
Place on a hot grill with the lid. -
STEP 3:
Cook for 3-5 minutes or until everything melts and browns on top. -
STEP 4:
Dip your graham crackers and enjoy!
