Milk Chocolate Caramel Eggs (4.3oz Bag)

Celebrate Easter with Niagara Chocolates Caramel Eggs that have been hand crafted to perfection with the finest, natural, simple ingredients. Bite into the goodness of our creamy milk chocolate and savor our small batch caramel that has been hand stirred in copper kettles. Our hand crafted process ensures the highest attention to detail and a superior quality experience--you will taste the Niagara difference!  Niagara Chocolates Caramel Eggs are proudly made with Non-GMO ingredients and sustainably sourced Rainforest Alliance Certified Cocoa in Upstate, NY, USA.

INGREDIENTS: MILK CHOCOLATE (SUGAR, COCOA BUTTER*, NONFAT DRY MILK, CHOCOLATE*, BUTTERFAT (MILK), SOY LECITHIN, SUNFLOWER LECITHIN, NATURAL FLAVOR), CORN SYRUP, WATER, UNSALTED BUTTER (MILK), SUGAR, INVERT SUGAR, WHOLE MILK POWDER, MONO- AND DIGLYCERIDES, SALT, NATURAL FLAVOR (VANILLA), SOY LECITHIN.

CONTAINS: Milk, Soy
MAY CONTAIN: Eggs, Wheat, Peanut, Tree Nuts